Monday, November 9, 2015

Jean-François Piège - Clover

February 12th 2015



Crispy Quinoa, Eggplant, Black sesame, satay

Truffle toasted sandwich, sausage

Scallop broiled on a Parisian cobblestone 



Cabbage leaves, smoked herring, confit lemon, chestnuts

Spaghetti, sweetbread, fried olives, pecorino

Brazilian-inspired banana with parsley sherbet and pepper

A large cookie.

CLOVER
5 rue Perronet
75007 Paris
Tel : +33 1.75.50.00.05

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